CHRISTMAS PARTY MENU

Available all night long, all week from Friday November 29th 

Wine & Dine

Monday to Thursday €65 for 2

Sun - Thurs

2 courses €20.95 / 3 courses €25.95

Fri & Sat

2 courses €24.95 / 3 courses €28.95

LA RIVISTA CHRISTMAS SALAD (GF) V 7/ 8/ 10

White balsamic & citrus dressed mixed leaves, candied pecans, dried cranberries & diced feta cheese

GLIN VALLEY BUFFALO STYLE CHICKEN WINGS (GF) 4/7

Tender crispy fried Irish chicken wings tossed in our famous house blended hot sauce

served simply with a tangy blue cheese dip & fresh celery sticks

TOMATO & BASIL BRUSCHETTA V 1/10

Seasoned vine tomato, sundried tomato & fresh basil served on warm ciabatta toast,

balsamic reduction, e.v.o.o, salad garnish,

Light & Fresh

STARTERS

BABY GEM CAESAR SALAD (GF) 1/4/7/10

Torn baby gem leaves, crispy Irish smoked bacon, freshly grated parmesan,

foccacia croutons & house made Caesar dressing

SOUP OF THE DAY 1/7/9 (GF Bread Available)

Homemade soup prepared fresh daily served with house made foccacia style bread

GARLIC CIABATTA SLICES (V) 1/7

Freshly baked ciabatta slices smothered with homemade garlic butter & melted mozzarella

cheese dressed with Donegal rapeseed roasted garlic oil & mixed leaves

Tasty

MAIN COURSES

PREMIUM IRISH SIRLOIN STEAK (€6.00 Supplement) (GF) 7/9

10oz Sirloin steak cooked to your liking served with roasted vegetable skewers and

seasoned fries with a choice of garlic butter, peppercorn sauce or mushroom sauce

SEASONED TURKEY & HAM ROULADE 1/7/9

Slow roasted turkey & smoked bacon roulade, traditional sausage meat, sage & onion stuffing, homemade cranberry sauce, creamy mash, seasonal vegetables, roast gravy

POLLO LA RIVISTA (GF) 7/9

Butter Roasted chicken supreme, fondant potatoes, sweet corn purée, wilted spinach, pan fried oyster mushrooms, fresh thyme cream

SILVERHILL ROAST DUCK (€3.00 Supplement Sunday to Thursday) (GF) 7 9

Honey roast half duck, potato & celeriac champ, braised red cabbage, vanilla roast pear, apple gravy

FRESH FISH OF THE DAY (GF)

Changed daily, check our specials board

SEAFOOD PASTA SPECIAL & WEEKEND SPECIAL (Available Friday & Saturday) (GF)

Check our specials board

GRILLED CHICKEN CAESAR (GF) 1/4/7/10

Char grilled chicken fillet, torn baby gem leaves, crispy Irish smoked bacon, freshly grated parmesan, foccacia

croutons & house made Caesar dressing, served with a side of seasoned fries

LA RIVISTA GOURMET BEEF BURGER 1/4/10 (180gr.)

Beef burger served on a sourdough sesame seed bun dressed with a mild lakeshore mustard mayo, Knockanore

vintage white cheddar, Irish smoked bacon, house pickled red onions. Served with fries & dressed salad garnish

BAKED VEGETABLE LASAGNE (V) 1/4/7/9

Fresh egg pasta layered with sautéed courgettes, creamed mushrooms, peperonata, nutmeg béchamel &

mozzarella, served with a side of garlic ciabatta bread

PASTA (Prawn Pasta 4.00 Supplement Sunday to Thursday) (GF)1/4/7/9

Any pasta from our A La Carte Menu

GOURMET PIZZA (Prawn Pizza 4.00 Supplement Sunday to Thursday) (GF) 1/7

Any pizza from our A La Carte Menu

Delicious

DESSERTS

LA RIVISTA CHRISTMAS PUDDING 1/4/ 7/ 8

CRUNCHIE BAR CHEESECAKE 1/4/7

House made no bake cheese cake served with chocolate sauce & Glenown Farm honeycomb ice cream

APPLE & BERRY CRUMBLE 1/4/7

Warm bramley apples & mixed berries with a rich buttery crumble topping served with

freshly whipped cream & crème anglaise

GLENOWN FARM ICE CREAM SELECTION (GF) 4/7

Award winning ice cream served with your choice of chocolate or butterscotch sauce

SALTED CARAMEL & CHOCOLATE BROWNIE TRIFLE (GF) 4 7

Add a scoop of Glenown Farm Vanilla ice cream to your dessert option for an additional €1

FOR YOUR CONVENIENCE A DISCRETIONARY GRATUITY OF 10% WILL BE ADDED TO YOUR BILL OF 8 OR MORE
SIDE ORDERS ALL 3.95

Crispy Fried Onion Rings

House Dressed Salad

Garlic Cheese Bread

 

Seasoned /Smoked Fries

Selection of Seasonal Vegetables

Basket of Bread with e.v.o.o & balsamic vinegar

 

Creamy Mash

ALLERGEN TABLE

FOR YOUR CONVENIENCE A DISCRETIONARY GRATUITY OF 10% WILL BE ADDED TO YOUR BILL OF 8 OR MORE

1.Cereals Containing Gluten

4.Eggs

7.Milk

10.Mustard

13.Sulphur Dioxide

2.Crustaceans

5.Peanut

8.Nuts

11.Sesame Seeds

14.Molluses Gluten Free (GF) Vegetarian (V)

3.Fish

6.Soyabeans

9.Celery

12.Lupin